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Saturday, 6 December 2014

Pudding that will not in the oven



ingredients:

     2 cans of condensed milk
     2 boxes of cream
     1 cup (tea) of milk
     1 envelope gelatin powder tasteless
     Ingredients for the syrup
     2 cups sugar
     1 cup water

Preparation:

Dissolve gelatin in milk and place in blender with remaining ingredients, mix until it forms a homogeneous mixture.
Grease a pan with butter and place this mixture, take the refrigerator and let chill for 3 hours.
Melt the sugar over low heat when so place the water and boil until a syrup.
Let the syrup cool, unmold the pudding and put the syrup on top.

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